JAN'S EASY FAMILY FAVORITE LASAGNA

Jan's Easy Family Favorite Lasagna image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 7

Ingredients

1 containers ricotta cheese
156 ounces spaghetti sauce
1 bags mozzarella cheese
3 units eggs
1 packages lasagna noodles
1 units meat
1 units parmesan sprinkle cheese

Steps:

1. Mix ricotta cheese and 2 ladles of spaghetti sauce in separate bowl. Add 1/4 of the mozzarella cheese to the mixture and beaten eggs.
2. Place 1-2 ladles of spaghetti sauce in bottom of pan. Place no-bake lasagna noodles over sauce. Place spoonfuls of the cheese mixture over each noodle and spread. Add meat layer if desired and sprinkle with parmesan cheese.
3. Place lasagna noodles over top of sauce, cheese mixture, and/or meat layer and continue layering ending with remaining mozzarella cheese over top of sauce and sprinkle with parmesan cheese.
4. Cover and bake at 350'F for 1 hour. Towards end of baking time, uncover so that the cheese melts. Let sit for approx. 5 minutes to let lasagna set up.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g