JANA'S CHURCH ENCHILADAS

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Jana's Church Enchiladas image

This was given to me by one of the teachers that I worked with at an elementary campus. This is very good and creamy.

Provided by Ycooks2

Categories     < 60 Mins

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9

10 flour tortillas
1 lb ground beef
1 onion, chopped
1 (1 1/4 ounce) package taco seasoning
1 (10 1/2 ounce) can cream of chicken soup
1 cup milk
1 (4 ounce) can green chilies, chopped
4 ounces Velveeta cheese (cut into small cubes)
1 (8 ounce) carton green onion dip

Steps:

  • Preheat oven to 350.
  • Brown ground beef and onion. After meat is finished, add taco seasoning. In a saucepan, combine soup, milk, green chilies, Velveeta and onion dip. Heat on low till creamy. Fill tortillas with spoonful of meat, roll and put seamside down. Pour creamy mixture over tortillas in a 9X13 pan. Cook at 350 for 20-30 minutes.

Nutrition Facts : Calories 345.4, Fat 17.8, SaturatedFat 7.3, Cholesterol 57, Sodium 745.9, Carbohydrate 27.4, Fiber 1.6, Sugar 3.4, Protein 18.2

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