JAMAICAN CRAB SPREAD

Jamaican Crab Spread image

Make and share this Jamaican Crab Spread recipe from Food.com.

Provided by PalatablePastime

Categories Spreads

Time 15m

Yield 2 cups

Number Of Ingredients 9

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Ingredients

8 ounces lump crabmeat, shredded and any shell removed
8 ounces cream cheese, softened
1/4 cup sour cream
1 tablespoon lemon juice
1 tablespoon prepared horseradish
2 teaspoons dried onion flakes
2 -3 teaspoons Pickapeppa Sauce, to taste
2 tablespoons Heinz chili sauce
1/2 teaspoon paprika

Steps:

Place crab meat in a mixing bowl and set aside.
In another bowl or food processor, blend cream cheese, sour cream, lemon juice, horseradish, minced onion, pickapeppa sauce, chili sauce and paprika until smooth and creamy.
Add cheese mixture to crab and mix well.
Refrigerate for several hours and serve chilled with crackers, if desired.

*** Explore more Jamaican Crab Spread Recipes »

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