JALAPENO CHEDDAR BREAD SUPREME
Jalapeno lovers will crave this bread! I make it 2 or 3 times per week. My guests beg for the recipe, and yours will too!
Provided by Gerald Norman
Categories Yeast Breads
Time 3h5m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Add ingredients in order listed above.
- Combine water and Jalapeno juice in glass measuring cup. Microwave on"high" for 1 minute (should be 110 degrees).
- Use regular bread setting, medium crust, 1 1/2 lb loaf.
Nutrition Facts : Calories 1792.3, Fat 29.2, SaturatedFat 16.6, Cholesterol 79.1, Sodium 2811.2, Carbohydrate 316.3, Fiber 12.4, Sugar 27.5, Protein 60.1
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