JACK-O'-LANTERN STUFFED PEPPERS
Wow your friends and family with some spooky Jack-o'-Lantern Stuffed Peppers! Fill these Jack-o'-Lantern Stuffed Peppers with ground turkey, rice and more.
Provided by My Food and Family
Categories Halloween Recipes
Time 1h10m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oven to 400ºF.
- Cook turkey in large skillet on medium heat until done, stirring occasionally. Stir in barbecue sauce and water; simmer on medium-low heat 5 min., stirring occasionally. Remove from heat. Add rice, cheese, cilantro and onions; mix well.
- Cut tops off peppers; reserve for later use. Remove and discard membranes and seeds from insides of peppers. Use paring knife to carefully cut out small shapes in sides of peppers to resemble jack-o'-lantern faces as shown in photo.
- Spoon rice mixture into peppers; replace tops. Place in 9-inch square pan sprayed with cooking spray.
- Bake 35 to 40 min. or until peppers are tender.
Nutrition Facts : Calories 360, Fat 16 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 80 mg, Sodium 500 mg, Carbohydrate 30 g, Fiber 4 g, Sugar 13 g, Protein 25 g
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