JACK DANIELS STEAK
A friend gave me the marinade, but I altered it to my preference of steak, amount of whiskey, and type of mustard. I also add mushrooms and caramelized onions to my steak. I also haven't scored the meat, but she suggested cutting diamonds onto one side.
Provided by Megan Stewart
Categories Beef
Number Of Ingredients 8
Steps:
- 1. Mix garlic, mustard and whiskey, put steak in ziplock and pour in mix. Refrigerate overnight, turning a couple times. Grill 3-5 min per side, or to however you want it done, and brush with butter if you want. We like it with mushrooms, or mushrooms and onions.
- 2. To caramelize onions, I take butter in a pan, and slice in the onions. Over low to med heat, stir them occasional, until they turn light brown. They become sweet that way, and are yummy on the steaks.
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