JACK DANIEL'S FUDGE

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Make and share this Jack Daniel's Fudge recipe from Food.com.

Provided by Diana Adcock

Categories     Candy

Time 7m

Yield 1 recipe, 16 serving(s)

Number Of Ingredients 4

1 (12 ounce) package semi-sweet chocolate chips
1 cup Jack Daniels Whiskey (Blackjack)
2 (1 lb) boxes powdered sugar
1 cup chopped pecans or 1 cup chopped walnuts

Steps:

  • Melt chocolate bits in a microwave or double broiler, stirring frequently.
  • As soon as chocolate is melted, mix Jack Daniels with the powdered sugar in a large bowl,and add to the melted chocolate, stir well, add nuts.
  • Turn into a 13x9x2-inch pan and cover with plastic wrap.
  • This sets quickly and you want to cool it long enough to set but still warm enough to cut.
  • Since this is a no cook recipe regarding the booze be careful how much you eat and don't serve to minors.

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