JAB YOUR TURKEY WITH LEMON GARLIC MARINADE

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Make and share this Jab your turkey with Lemon Garlic Marinade recipe from Food.com.

Provided by TishT

Categories     Christmas

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1/2 cup olive oil
1/2 cup fresh lemon juice
6 cloves garlic
1/2 teaspoon salt
1/2 teaspoon pepper
1 lemon peel (or Lemon Zest)

Steps:

  • In blender, combine olive oil and lemon juice.
  • While blending, drop in garlic cloves one at a time.
  • Gradually add lemon peel strips.
  • Continue to blend until mixture is pureed.
  • Using an injector, inject marinade into all parts of the thawed turkey.
  • Strain marinade if difficulty passing through injector.
  • Gently massage turkey to distribute marinade.
  • Place turkey in a large plastic bag cooking bag.
  • Close bag and refrigerate overnight.

Nutrition Facts : Calories 1014.7, Fat 108.1, SaturatedFat 14.9, Sodium 1169.6, Carbohydrate 17.2, Fiber 1.1, Sugar 3.1, Protein 1.7

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