This is some lasagna! Rich, with Gouda, Cheddar, cream cheese, and Mozzarella, you won't be disappointed! Posted in response to a request for a good Italian lasagna! You may leave out the meat for vegetarian!
Provided by Sharon123
Categories European
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 375°F.
- Brown beef (if using), celery, onion and garlic in a 1 tbls. oil; drain.
- Stir in seasonings.
- Add cream cheese and cream.
- Cook over low heat until smooth.
- Add wine, shredded Cheddar and Gouda (or cheese of your choice).
- Stir together egg and cottage cheese, set aside.
- Layer cooked noodles, part of meat (or just vegetable) mixture, cottage cheese, half Mozzarella.
- Repeat until all is used; top with Mozzarella.
- Bake on top rack for 40 minutes. Enjoy!
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