CHICKEN LASAGNA
This recipe was made for all of our church potluck dinners. Mrs. Lisa made sure to make it every time. It is so easy and delicious. Very CHEESY!!!! YUM!!
Provided by ladyautumn
Categories Poultry
Time 1h15m
Yield 1 9 x 13 pan, 16 serving(s)
Number Of Ingredients 8
Steps:
- Boil chicken and cut up.
- Mix cottage cheese, milk, soup, and cream cheese. Add the chicken to the sauce and mix.
- Then layer as follows in a 9 x 13 inch pan:.
- sauce.
- noodles.
- sauce.
- cheese.
- noodles.
- sauce.
- cheese.
- noodles.
- cheese
- Cook 45 minutes at 375 degrees. Cover for the first 35 minutes then uncover and cook 10 minutes.
- When done, let it set for 5 minutes.
Nutrition Facts : Calories 365, Fat 23.6, SaturatedFat 12.7, Cholesterol 84.8, Sodium 638.9, Carbohydrate 14.5, Fiber 0.4, Sugar 0.8, Protein 23.3
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