ITALIAN SAUSAGE AND SPICY BLACK BEAN SOUP
Steps:
- 1. Combine olive oil, onion, garlic, bell pepper, cumin. Cook until soft on low heat. Add salt and pepper. 2. Add cooked sausage and stir. 3. Add broth and beans. Simmer uncovered for 30 minutes. Partially mash beans to thicken soup.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
