Enjoy a tasty alternative to all those rich and creamy potato salads with this Italian Potato Salad Recipe. Our Italian Potato Salad Recipe features tuna, tarragon and green beans tossed in Italian dressing.
Provided by My Food and Family
Categories Home
Time 1h30m
Yield Makes 6 servings, 3/4 cup each.
Number Of Ingredients 5
Steps:
- Cut potatoes into cubes. Cook in boiling water for 15 min. or just until tender; drain. Cool completely.
- Mix dressing and tarragon in large bowl. Add potatoes, tuna and beans; mix lightly. Cover.
- Refrigerate at least 1 hour to allow flavors to blend.
Nutrition Facts : Calories 120, Fat 2.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 10 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 7 g
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