ITALIAN OMELET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Italian Omelet image

Browned turkey sausage and onions are folded inside cholesterol-free egg product to make this quick and savory omelet for four.

Provided by My Food and Family

Categories     Home

Time 18m

Yield Makes 4 servings.

Number Of Ingredients 3

1/2 cup chopped onions
4 oz. frozen ground turkey sausage, thawed
2 cups cholesterol-free egg product

Steps:

  • Spray medium nonstick skillet with cooking spray. Add onions and sausage; cook on medium-high heat 5 min. or until sausage is evenly browned, stirring occasionally. Remove from skillet.
  • Pour egg product into skillet; cover with lid. Cook 5 min.; top with the sausage mixture.
  • Fold omelet in half with spatula; cook, covered, an additional 3 min.

Nutrition Facts : Calories 110, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 20 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 15 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-1-or-2     #breakfast     #main-dish     #eggs-dairy     #vegetables     #fall     #spring     #summer     #winter     #cheese     #eggs     #stove-top     #dietary     #one-dish-meal     #seasonal     #equipment     #number-of-servings