ITALIAN NOODLES

Italian Noodles image

I seldom know if I'm going to have one, two or 15 people at the table for meals, so I need fast simple recipes. This one's both-plus tasty. Kids seem to really like it.-Barbara Thomas, Mankato, Kansas

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4-6 servings.

Number Of Ingredients 8

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Ingredients

4 cups uncooked egg noodles
1/2 pound ground beef
1/4 pound miniature smoked sausage links
2 cups frozen corn, thawed
1 jar (26 ounces) spaghetti sauce
1 cup 4% cottage cheese
1/4 teaspoon garlic powder
1/2 cup shredded part-skim mozzarella cheese

Steps:

Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef and sausage over medium heat until beef is no longer pink; drain. Add the corn, spaghetti sauce, cottage cheese and garlic powder; heat through. Drain noodles and stir into beef mixture. Sprinkle with cheese. Cover and cook for 5 minutes or until cheese is melted.

Nutrition Facts : Calories 439 calories, Fat 19g fat (7g saturated fat), Cholesterol 79mg cholesterol, Sodium 993mg sodium, Carbohydrate 43g carbohydrate (11g sugars, Fiber 4g fiber), Protein 24g protein.