Steps:
- 1. Preheat oven to 400°F. 2. Mix meatballs, 1/2 cup marinara, 1/4 cup grated Parmesan in large microwaveable bowl. 3. Cover and microwave for 1 -3 minutes (depends on microwave) to warm meatballs and sauce. 4. Place baguette bottom on baking sheet; spread each with about 2 tablespoons sauce from microwave dish. 5. Cut meatballs in half in skillet; overlap the halves on baguette bottom. 6. Spoon remaining sauce over meatballs, then sprinkle mozzarella over meatballs & sauce. 7. Bake until cheese melts, about 5 minutes. 8. Sprinkle with basil and cover with baguette tops.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love