ITALIAN GREEN BEAN AND RICE CASSEROLE

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Italian Green Bean and Rice Casserole image

This is my variation of a casserole my mother-in-law makes.

Provided by Beverley Williams

Categories     Side Casseroles

Time 55m

Number Of Ingredients 6

2 (15 oz.) can(s) cut green beans, drained
2 c cooked rice
1 medium mild onion, diced
2 c grated italian blend cheese
2 can(s) cream of mushroom soup
2 Tbsp butter

Steps:

  • 1. Saute onion in butter until clear.
  • 2. Add soup, rice and half the cheese. Stir to mix.
  • 3. Place beans in a casserole dish. Add onion mixture. Mix well.
  • 4. Top with remaining cheese. Bake at 350 degrees for 35 to 45 minutes.
  • 5. NOTE: You can make this a day or two ahead of time. It freezes well.

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