If you like bacon that has been smoked, then you will crave this one after the first time you make it!
Provided by Timothy H.
Categories European
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- 1. Wrap one bacon slice around each chicken breast and place in a large casserole dish.
- 2. Mix dressing, season salt, and garlic salt together and pour over chicken breast. Marinate several hours or overnight.
- 3. When ready to bake, pour off excess dressing mixture and bake 30 minutes at 350°F.
Nutrition Facts : Calories 404.6, Fat 28.3, SaturatedFat 6.4, Cholesterol 83.8, Sodium 1237.2, Carbohydrate 6.3, Sugar 4.9, Protein 30.1
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