ISLAND BARBECUE CHICKEN

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Island Barbecue Chicken image

If you like marinated teriyaki barbecue, you'll love this. Chicken thighs are marinated in a mixture of garlic, ginger, soy sauce and brown sugar. Goes well with macaroni or potato salad.

Provided by FIA_1

Categories     Meat and Poultry Recipes     Chicken

Time 1h30m

Yield 15

Number Of Ingredients 5

2 cloves garlic, minced
½ cup chopped fresh ginger root
6 cups soy sauce
1 cup brown sugar
10 pounds boneless chicken thighs

Steps:

  • Place chicken in a container large enough to hold it all. In a separate medium bowl, combine the garlic, ginger, soy sauce and brown sugar. Mix well and pour over the chicken. Seal container and let marinate in the refrigerator overnight.
  • Preheat an outdoor grill for medium to low heat and lightly oil grate.
  • Grill chicken over medium to low heat for 1 hour, turning halfway through cooking time. Chicken is done when it's juices run clear.

Nutrition Facts : Calories 751.6 calories, Carbohydrate 22.8 g, Cholesterol 254.2 mg, Fat 46.2 g, Fiber 0.9 g, Protein 58.8 g, SaturatedFat 13.1 g, Sodium 6006.9 mg, Sugar 16 g

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