INDIAN-STYLE POTATOES AND SNOW PEAS

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Indian-Style Potatoes and Snow Peas image

Make and share this Indian-Style Potatoes and Snow Peas recipe from Food.com.

Provided by Rhonda Scheurer

Categories     Potato

Time 55m

Yield 2 serving(s)

Number Of Ingredients 10

10 -15 small red potatoes, washed and cubed with skin left on
2 cups snow peas, washed
1/3 cup vegetable oil
1 tablespoon coriander powder
2 teaspoons lemon pepper
1 tablespoon cumin powder
1/2 tablespoon turmeric powder
1 tablespoon garam masala
1 teaspoon salt
1/2 cup chopped fresh cilantro

Steps:

  • Boil potatoes until just starting to get tender- about 10 minutes.
  • Drain and set aside.
  • Heat oil in pot for a couple minutes.
  • Add potatoes and peas and stir-fry about 5 minutes.
  • Add all other ingredients except cilantro and stir well.
  • Lower heat to low, cover, and cook until vegetables are done/tender.
  • Sprinkle with cilantro just before serving.

Nutrition Facts : Calories 994.7, Fat 38.6, SaturatedFat 5.1, Sodium 1227.1, Carbohydrate 145.6, Fiber 17.9, Sugar 12.6, Protein 19.8

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