IRISH SODA BREAD ROLLS

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Irish Soda Bread Rolls image

from "Fab Frugal Food" - http://www.fabfrugalfood.com/uncategorized/fab-frugal-friday-irish-soda-bread-rolls-recipe/

Provided by ellie3763

Categories     Breads

Time 1h

Yield 8 serving(s)

Number Of Ingredients 7

2 1/2 cups all-purpose flour
1 cup quick-cooking oats
1 teaspoon salt
1 teaspoon baking soda
1/3 cup currants
1 1/2 cups buttermilk
2 tablespoons unsalted butter

Steps:

  • Preheat oven to 350 degrees.
  • Combine flour, oats, baking soda, salt, and currants. Stir in buttermilk until just combined.
  • Turn out to a floured board and knead a few times, forming dough into a large flattened ball. Cut into 8 wedges and then form each wedge into a small ball.
  • Place dough balls onto a baking sheet lined with parchment paper or a silicone mat. Cut an "X" in the tops of the dough balls with scissors. Brush with butter and bake in center of oven for 40 to 45 minutes, until browned.

Nutrition Facts : Calories 241.9, Fat 4.3, SaturatedFat 2.2, Cholesterol 9.5, Sodium 498.3, Carbohydrate 43.2, Fiber 2.5, Sugar 6.5, Protein 7.5

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