IRISH EGG ROLLS
Categories Beef Appetizer Fry St. Patrick's Day
Yield Makes 12 egg rolls or 24 half egg rolls
Number Of Ingredients 5
Steps:
- Mix all the ingredients together in a bowl. lay out and put a generous amount of filling on the wrappers, then fold wrappers and seal as it shows on the Egg roll wrappers package. Then deep fry the filled egg roll wrappers at about 350-375 degrees until golden Brown. Serve with Thousand Island dressing.
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