BLUE CHEESE STUFFED PORK CHOPS BY RR FOR THE GRILL

Blue Cheese Stuffed Pork Chops by RR For the Grill image

Provided by Rose Rauhauser @NewYorkWoman

Categories Pork

Number Of Ingredients 12

4 - thick cut pork rib or loin chops poket cut in
STUFFING
1/2 cup(s) shredded carrot (i buy already shredded carrots)
1/4 cup(s) chopped pecans
1/4 cup(s) crumbled blue cheese
1 - green onion sliced thin
1 teaspoon(s) worcestershire sauce
SAUCE
1/4 cup(s) plain yogart
4 teaspoon(s) flour
3/4 cup(s) milk
1/2 teaspoon(s) instant chicken bouillon granules

Steps:

Combine all stuffing ingredients, set aside. Cut pocket in chop and stuff just enough to taste do not overstuff, if necessary use wooden toothpicks, slightly wet for grill.
Heat you grill, I use alum. foil and place chops on it for 30 to 40 minutes till juices run clear.
SAUCE: in a small saucepan stir together the yogurt and flour add remaining sauc ingredients. Cook and stir till thickened and bubbly. Pour over chops after removed from the grill. Enjoy