IRISH CHICKEN NACHOS

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Irish Chicken Nachos image

We substituted waffle fries for tortilla chips and topped them with chicken, cheddar cheese and sliced jalapeños for our Irish twist on a Mexican favorite. Serve with salsa and sour cream.

Provided by By Cheri Liefeld

Categories     Entree

Time 35m

Yield 4

Number Of Ingredients 8

1 bag (22 oz) frozen waffle fries
2 cups shredded Cheddar cheese (8 oz)
1 cup shredded cooked chicken
5 slices bacon, crisply cooked
1/4 cup sliced green onions (4 medium)
2 jalapeño chiles, sliced
Old El Paso™ Thick 'n Chunky salsa
Sour cream

Steps:

  • Heat oven to 450°F. Place waffle fries on ungreased cookie sheet.
  • Bake 20 minutes. Remove from oven.
  • Set oven control to broil. Top waffle fries with 1 cup cheese, the chicken, remaining cup of cheese, the bacon and chiles.
  • Broil 2 minutes or until cheese is melted. Serve warm topped with salsa and sour cream.

Nutrition Facts : ServingSize 1 Serving

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