MEATBALLS
These meatballs are very yummy! My husband came up with this recipe all on his own, I'm very proud of him! He uses Jimmy Dean Original Breakfast Sausage, Ground Beef and Ground Turkey.
Provided by Yashaqueen13
Categories Meat
Time 45m
Yield 30 meatballs, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl place ground beef, sausage, and ground turkey. Fight the temptation to to start mixing it all together, if you do you will have very dense little golf balls for dinner.
- Beat the eggs a little add to the meat, along with the seasoned salt, pepper and breadcrumbs. Mix all ingreadients together as little as possable. The more you handle your meatball mix the tougher it will be.
- Now that that is all mixed. We use half sheet pans lined with partchment paper. I portion them out using a ice cream scoop. Then I wet my hands and form them into balls.
- We bake them in the oven set at 350 for arounf 30 minutes, longer if you make them big. You can eat them right out of the oven or put them in a crock pot to soak up some red sauce.
Nutrition Facts : Calories 469.8, Fat 30.6, SaturatedFat 10.9, Cholesterol 166.6, Sodium 751.9, Carbohydrate 15.1, Fiber 1.1, Sugar 1.2, Protein 31.7
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