INSTANT POT® KETO RANCH CHICKEN
Ranch, cheese, bacon, and chicken all in one delicious dish, made with no fuss in the Instant Pot®.
Provided by wyztat2
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Combine chicken and cream cheese in a multi-functional pressure cooker (such as Instant Pot®). Sprinkle with ranch seasoning and add water. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Remove chicken and shred using 2 forks; return chicken to pot. Select low heat according to according to manufacturer's instructions. Add Cheddar cheese and bacon. Stir to combine and heat through, 2 to 3 minutes.
Nutrition Facts : Calories 530.9 calories, Carbohydrate 12.8 g, Cholesterol 157.1 mg, Fat 36.5 g, Fiber 0.3 g, Protein 36.1 g, SaturatedFat 17 g, Sodium 1045.1 mg, Sugar 0.2 g
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