INDIAN MASALA CHAI

Indian Masala Chai image

This incredible flavorful homemade chai recipe is perfect to enjoy at any time! You can make it as strong as you want and if you prefer a richer flavor, use more or just milk...

Provided by Francine Lizotte @ClubFoody

Number Of Ingredients 13

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Ingredients

MASALA CHAI MIX
2 teaspoon(s) green cardamom
1 teaspoon(s) whole cloves
1 large star anise
1 large cinnamon stick
1/2 teaspoon(s) freshly grated nutmeg
1/2 teaspoon(s) whole mixed peppercorns, or more to taste
MASALA CHAI LATTE
1 teaspoon(s) loose black tea (substitute tea powder)
1 teaspoon(s) fresh chopped ginger, or more to taste
1 cup(s) water
1/2 teaspoon(s) masala chai mix
1 cup(s) milk

Steps:

Mix all the ingredients in a spice grinder except nutmeg. Store in an airtight container
In a saucepan over medium heat, add water and bring to a boil. Add black tea, ginger and chai mix. Stir and boil for 3 minutes. Add milk and if desired, sweetness to it. Reduce heat to medium, stir and simmer for 2 minutes.
Remove from heat and steep for 2 minutes. Strain mixture to a sieve over a cup pressing with the back of the spoon what left in the sieve. Makes 1 cup
To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=9qnEdaWta94

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