IMPOSSIBLE RHUBARB PIE

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Impossible Rhubarb Pie image

Make and share this Impossible Rhubarb Pie recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Pie

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 8

3 cups rhubarb, chopped
4 eggs
1/2 cup Bisquick
3 tablespoons butter, melted
1/4 teaspoon salt
1 1/2 cups sugar
1 teaspoon vanilla
1 cup milk

Steps:

  • Heat oven to 375 degrees.
  • Grease 10" pan, put rhubarb in pan. Blend all remaining ingredients for 3 minutes.
  • Pour over rhubarb. Let set for a few minutes.
  • Bake 40 to 45 minutes.

Nutrition Facts : Calories 377.1, Fat 12.2, SaturatedFat 6, Cholesterol 162.2, Sodium 334.5, Carbohydrate 61.3, Fiber 1.3, Sugar 52.1, Protein 6.9

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