SOFT SPICE BARS

Soft Spice Bars image

Make and share this Soft Spice Bars recipe from Food.com.

Provided by Marg CaymanDesigns

Time 27m

Yield 30 bars

Number Of Ingredients 11

Ingredients

3/4 cup butter or 3/4 cup margarine, melted
1 cup sugar
2 tablespoons sugar
1/4 cup molasses
1 large egg
2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon cinnamon, ground
1/2 teaspoon clove, ground
1/2 teaspoon ginger, ground
1/2 teaspoon salt

Steps:

In a mixing bowl, combine butter, 1 cup of sugar and molasses.
Beat in egg until smooth.
Combine flour, baking soda, cinnamon, cloves, ginger and salt; stir into the molasses mixture. Spread into a greased 15 x 10-in. baking pan.
Sprinkle with remaining sugar.
Bake at 375° for 10-12 minutes or until lightly browned.
Do not overbake. Cool on a wire rack before cutting.

Nutrition Facts : Calories 111, Fat 4.9, SaturatedFat 3, Cholesterol 18.4, Sodium 166.9, Carbohydrate 16.1, Fiber 0.3, Sugar 9.1, Protein 1.1

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