IMPOSSIBLE MACARONI AND CHEESE PIE

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Make and share this Impossible Macaroni and Cheese Pie recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Cheese

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 8

2 cups cheddar cheese, shredded (8 oz.)
1 cup macaroni, uncooked
2 1/4 cups milk
4 eggs
1/2 cup Bisquick
1/4 teaspoon salt
1/4 teaspoon red pepper sauce
1/4 cup cheddar cheese, shredded (1 oz.)

Steps:

  • Heat oven to 400 degrees Fahrenheit.
  • Grease a pie plate 10 x 1 1/2 inches.
  • Mix 2 cups cheese and the macaroni.
  • Sprinkle mixture in the plate.
  • Beat remaining ingredients, except the 1/4 cup cheese, until smooth, 15 seconds in a blender on high, or 1 minute with a hand beater.
  • Pour into plate.
  • Bake until knife inserted in center comes out clean - about 40 minutes.
  • Sprinkle with 1/4 cup cheese.
  • Bake until cheese is melted, 1 to 2 minutes.
  • Cool 10 minutes.
  • Serves 6 to 8 people.

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