Make and share this Imitation Crab Meat Cakes recipe from Food.com.
Provided by Trixie735
Categories Healthy
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Put all ingredients ending with the cayenne into blender or food processor.
- Remove from blender and form into large cakes.
- Dip in flour, egg, then creadcrumbs.
- Fry til they reach crispiness desired.
Nutrition Facts : Calories 102.2, Fat 1.6, SaturatedFat 0.5, Cholesterol 63.5, Sodium 734.6, Carbohydrate 13.7, Fiber 0.7, Sugar 5.6, Protein 8.2
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