ICED ORANGE COOKIES

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Iced Orange Cookies image

Make and share this Iced Orange Cookies recipe from Food.com.

Provided by taillightsinsightbb

Categories     Drop Cookies

Time 25m

Yield 66 cookies, 12-14 serving(s)

Number Of Ingredients 11

1/2 cup shortening
1 cup sugar
2 eggs
1/2 orange juice
1 tablespoon grated orange peel
2 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 cups confectioners' sugar
1/4 cup orange juice
2 tablespoons butter, melted

Steps:

  • in a mixing bowl, cream shortening and sugar.
  • add eggs, one a time, beating well after each addition.
  • beat in orange juice and peel.
  • combine flour, baking powder and salt.
  • gradually add to the creamed mixture.
  • drop by heaping teaspoonfuls, 2 inches apart onto ungreased baking sheets.
  • bake at 350 degrees, for 10-12 minutes, or until edges begin to brown.
  • remove to wire racks to cool.
  • in a small bowl, combine icing ingredients until smooth.
  • drizzle over cooled cookies.

Nutrition Facts : Calories 344.8, Fat 11.6, SaturatedFat 3.6, Cholesterol 40.3, Sodium 168.4, Carbohydrate 57.3, Fiber 0.8, Sugar 36.8, Protein 3.8

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