ICED COFFEETINI
Whipped cream vodka, Kahlua, and half and half shaken until ice cold and poured into an instant-coffee-and-sugar-rimmed martini glass. It's just as rich and creamy as its tamer, non-alcoholic namesake, just with less caffeine. And, you know, alcohol.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 8
Steps:
- Fill one saucer with a little water. Shake about half the packet of instant iced coffee into the other saucer. Carefully dip the rim of the martini glass, just barely, into the water, then dip and twist the rim in the saucer with the instant coffee until covered. Place glass right side up.
- Add whipped cream vodka, Kahlua, and half and half in a cocktail shaker. Fill with ice and top with the lid.
- Shake for about 20 seconds, then strain into the martini glass. Serve.
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