GRANNY SOUP

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I really don't know the true name of this soup. My mom used to make this when I was a kid. She made it for my son and he started calling it "Granny Soup" when he would ask for it and the name stuck.

Provided by Tammy Brownlow

Categories     Beef Soups

Time 50m

Number Of Ingredients 11

1/4 to 1/2 lb ground beef
1 can(s) stewed tomatoes, chopped
1/4 small onion diced
handful spagetti, broken into smaller pieces
salt to taste
pepper to taste
ground cumin to taste
3 beef bouillon, cubes
dried italian seasoning to taste
OPTIONAL INGREDIENTS:
diced carrots, potatoes, bell peppers

Steps:

  • 1. In a medium saucepan add 3 cups water and the bouillon cubes. Bring to a simmer. Break off small pieces of the ground beef into the water. When all of the ground beef has been added add onion and tomatoes. Simmer 30 minutes.
  • 2. Taste broth and season as needed. Add pasta and cook until aldente.

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