HUNAN HOT AND SOUR DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hunan Hot and Sour Dressing image

Make and share this Hunan Hot and Sour Dressing recipe from Food.com.

Provided by drhousespcatcher

Categories     Salad Dressings

Time 15m

Yield 1 1/2 cups

Number Of Ingredients 15

4 tablespoons tahini (or combination of the two) or 4 tablespoons crunchy peanut butter (or combination of the two)
2 tablespoons soy sauce
4 tablespoons vinegar
1 tablespoon hot red hot pepper oil
1 teaspoon cayenne pepper
1 teaspoon sugar
1 tablespoon toasted sesame oil
2 tablespoons sunflower oil or 2 tablespoons vegetable oil
1 tablespoon ginger, minced
1 tablespoon garlic, minced
1 tablespoon scallion, minced
1 tablespoon white wine
1 teaspoon hot mustard (optional)
1/2 teaspoon salt
1 1/2 cups broth (chicken or vegetable)

Steps:

  • Note this recipe was adopted.
  • Mix all dressing ingredients together.
  • Use as a dipping sauce or for a salad.
  • Will adjust when I have the chance.

Nutrition Facts : Calories 446.5, Fat 35.5, SaturatedFat 5.2, Cholesterol 0.8, Sodium 3508.3, Carbohydrate 22.1, Fiber 4.9, Sugar 5, Protein 11.8

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #salads     #asian     #chinese     #easy     #salad-dressings     #dietary     #number-of-servings