This is the best recipe in the world!! It is great to have anytime but it also makes great christmas gifts.
Provided by HRH Alexia Windsor
Categories Candy
Time 22m
Yield 9-10 cups, 9-10 serving(s)
Number Of Ingredients 5
Steps:
- In a large sauce pan, melt together butter, peanut butter, and chocolate chips.
- Stir until all is evenly distributed and all is completely melted.
- Measure out chex into a large bowl.
- Pour chocolate mixture over chex and fold until all the chex are completely covered in the chocolate mixture.
- Put powdered sugar into large paper bag.
- Put chex into the bag with the sugar and shake until all chex are covered.
- Add more sugar as needed.
Nutrition Facts : Calories 647, Fat 26.8, SaturatedFat 14.2, Cholesterol 27.1, Sodium 375.2, Carbohydrate 105.3, Fiber 4, Sugar 76.5, Protein 6.1
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