FLOURLESS CHOCOLATE CAKE IN A CUP

Flourless Chocolate Cake in a Cup image

Make and share this Flourless Chocolate Cake in a Cup recipe from Food.com.

Provided by cates.shannon

Time 3m

Yield 1 cake, 1 serving(s)

Number Of Ingredients 7

Ingredients

1 egg
1/2 teaspoon vanilla extract
1 tablespoon heavy cream
2 tablespoons cocoa
10 teaspoons Splenda sugar substitute
1 teaspoon baking powder
1 tablespoon butter

Steps:

Soften butter.
In small bowl, beat egg with fork; add in the additional ingredients and mix until smooth.
Spray an oversized cup or mug with nonstick spray. Pour in batter. Microwave on high for 50 seconds.
Cake can be turned out on plate and served with whipped cream.
Try inserting a sugar-free peanut butter cup in the center midway through cooking time.

*** Explore more Flourless Chocolate Cake In A Cup Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #breakfast #desserts #easy #diabetic #cakes #chocolate #dietary #gluten-free #free-of-something #number-of-servings