HOT STUFFED AVOCADO

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Make and share this Hot Stuffed Avocado recipe from Food.com.

Provided by KelBel

Categories     Lunch/Snacks

Time 20m

Yield 2 serving(s)

Number Of Ingredients 12

1 Hass avocado
2 tablespoons lemon juice
1/2 teaspoon garlic powder
2 tablespoons butter
1 shallot, minced
1/2 teaspoon celery salt
1/4 teaspoon cayenne pepper
1/4 cup flour
1 cup light cream
1 cup cooked chicken, minced
1/2 cup sharp cheddar cheese, grated
2 tablespoons sliced almonds

Steps:

  • Slice avocado in half and remove pit.
  • Put halves in large baking pan. Sprinkle each with lemon juice and garlic powder.
  • In small saute pan, melt butter; add shallot, celery salt and pepper. Cook 3 minutes. Whisk in flour.
  • Add cream. Cook while stirring until thickened. Fold in chicken and 1/4 cup cheese.
  • Stuff each avocado with half of mixture, top each with remaining cheese and almonds and bake at 350 degrees for 15 minutes.

Nutrition Facts : Calories 815.2, Fat 65.1, SaturatedFat 31, Cholesterol 191.9, Sodium 366.6, Carbohydrate 28.9, Fiber 7.2, Sugar 1.5, Protein 32.9

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