HOT DOG PASTA & VEGGIE BAKE

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Try this tasty Hot Dog Pasta & Veggie Bake for mealtime! Enjoy Italian-style diced tomatoes and veggies in this hot dog pasta dish that everyone will love.

Provided by My Food and Family

Categories     Home

Time 35m

Yield Makes 8 servings, 1 cup each.

Number Of Ingredients 10

1/2 cup chopped onions
1 carrot, shredded
1/4 cup chopped green peppers
1 Tbsp. olive oil
1 can (14.5 oz.) Italian-style diced tomatoes, undrained
1 can (8 oz.) Italian-style tomato sauce
4 OSCAR MAYER Jumbo Wieners, cut into 1/4-inch-thick slices
3 cups farfalle (bow-tie pasta), cooked
1 cup KRAFT Shredded Mozzarella Cheese
1 Tbsp. KRAFT Shredded Parmesan Cheese

Steps:

  • Heat oven to 375ºF.
  • Cook and stir onions, carrots and peppers in hot oil in large skillet on medium 4 min. or until crisp-tender. Stir in next 3 ingredients.
  • Place pasta in 8-inch square baking dish; cover with sauce and cheeses.
  • Bake 10 to 15 min. or until pasta mixture is heated through and cheeses are melted.

Nutrition Facts : Calories 290, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 30 mg, Sodium 750 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g

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