HOT DOG CHILI
Turn the tables on the whole chili-served-on-a-hot dog thing. This chili is made with sliced beef franks and served in bowls with cheese and crackers.
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Bring chili and franks to boil in medium saucepan on medium heat, stirring frequently. Simmer on low heat 3 min.
- Spoon chili into 4 servings bowls. Top with cheese and onions.
Nutrition Facts : Calories 430, Fat 24 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 70 mg, Sodium 1030 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 13 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
