HOT DOG CASSEROLE

Hot Dog Casserole image

Rustic but delicious

Provided by barbara lentz

Time 1h10m

Number Of Ingredients 9

Ingredients

4 Tbsp butter
3 Tbsp flour
1 tsp salt
2 c milk
6 medium red skin potatoes thinly sliced
1 pkg hot dogs halved lengthwise and cut into slices
1 medium onion diced
1 c shredded cheddar cheese
2 green onions diced

Steps:

1. In a saucepan melt the butter and stir in the flour and make a roux. Gradually add the milk and bring to a boil. Cook until thickened and bubbly. Remove from heat.
2. In a greased 9x9 pan layer 1/3 of the potatoes half of the hot dogs and half of the onions. Repeat layers topping with remaining potatoes. Pour milk mixture over top.
3. Place in a 350 degrees oven and bake for 45 minutes. Top with cheese and bake another 15 minutes. Serve garnished with green onions

*** Explore more Hot Dog Casserole Recipes »

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