HOT CHOCOLATE-RASPBERRY RUSSIAN

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Hot Chocolate-Raspberry Russian image

There's nothing like a cup of hot cocoa to warm you on a cold night... Oh, wait, there is: Hot cocoa with vodka! I decided to add raspberry flavored vodka (I used Absolut- it's the only brand I can find in Lisbon with vanilla and raspberry flavors) to my hot chocolate since I've always been a fan of the chocolate-raspberry combo. I suppose one could add vodka and a raspberry liquer, or experiment with other desired flavors.

Provided by ana c.

Categories     Beverages

Time 3m

Yield 1 mug, 1 serving(s)

Number Of Ingredients 3

1 pint prepared hot cocoa (I had run out of cocoa so I used Cadbury's drinking chocolate plus milk)
2 -3 ounces raspberry vodka (approximately)
whipped cream (optional)

Steps:

  • Add vodka to hot chocolate/cocoa (if you want more of a kick you could try adding plain vodka, so the raspberry flavor won't overpower the chocolate).
  • If desired, garnish with whipped cream. Note: I I have tried combining the hot chocolate with vanilla vodka and KahlĂșa and obtained equally delicious results!

Nutrition Facts : Calories 519.9, Fat 11.7, SaturatedFat 7.2, Cholesterol 40.3, Sodium 222.2, Carbohydrate 53.5, Fiber 5, Sugar 48.7, Protein 17.7

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