HOT BEEF SANDWICHES AU JUS

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Make and share this Hot Beef Sandwiches Au Jus recipe from Food.com.

Provided by Skys Mom

Categories     One Dish Meal

Time 8h15m

Yield 16 serving(s)

Number Of Ingredients 8

4 lbs rump roast
2 ounces dry onion soup mix
2 teaspoons sugar
1 teaspoon oregano
1 tablespoon minced garlic
2 (10 1/2 ounce) cans beef broth
1 (12 ounce) bottle beer
16 crusty French rolls

Steps:

  • Trim excess fat from beef.
  • Place in slow cooker.
  • Mix soup mix, sugar, oregano, garlic, broth and beer in mixing bowl.
  • Pour mixture over meat.
  • Cover and cook on high for 6-8 hours or until meat is tender.
  • With 2 forks, shred meat in pot juices.

Nutrition Facts : Calories 359.7, Fat 16, SaturatedFat 5.8, Cholesterol 69.7, Sodium 865.5, Carbohydrate 22.7, Fiber 1.5, Sugar 1.4, Protein 28.1

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