MINCED CHICKEN PATTIES
You can serve this in a hamburger bun with all the trimmings or serve it as part of your dinner with veggies etc. Improvise with the sauce, mix your favorite combo or just use one sauce but give it a kickstart with some heat!
Provided by Bergy
Categories Lunch/Snacks
Time 25m
Yield 3-6 Patties, 3 serving(s)
Number Of Ingredients 13
Steps:
- Mix together: Chicken, beaten egg, crumbs, crumbled Bacon, Garlic, Onion and mushrooms.
- Mix well and form into 3 or 6 Patties.
- Heat skillet and oil.
- Brown the patties well on both sides.
- Meanwhile mix together: Ketchup, worcestershire,BBQ sauce and Hot sauce.
- When you have browned both sides put a good tbsp of sauce on top of each pattie, lower heat.
- Continue cooking for a minute or so then flip and put remaining sauce on the other side of the patties.
- Watch you do not burn the sauce.
- Cook until done, start to finish 15-20 Minutes depending on the size of the patty.
Nutrition Facts : Calories 414, Fat 21.4, SaturatedFat 5.5, Cholesterol 195.7, Sodium 748.7, Carbohydrate 24.6, Fiber 1, Sugar 13.5, Protein 31.6
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