HORSERADISH-MUSTARD SAUCE

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Horseradish-Mustard Sauce image

A mix of three no-cook ingredients, this simple dipping sauce for our Fondue Bourguignonne can be made in advance.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes about 1 1/3 cups

Number Of Ingredients 4

1 cup sour cream (8 ounces)
6 tablespoons prepared horseradish
1 1/2 tablespoons Dijon mustard
Coarse salt and freshly ground pepper

Steps:

  • Stir sour cream, horseradish, and mustard in a small bowl; season with salt and pepper.

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