HORSERADISH CREME FRAICHE AND MUSTARD SAUCE
This is not for the faint hearted! Serve with roast beef or even steaks. I don't suggest you make this if you can't find the cremem fraiche. I usually find it in specialty cheese sections of the supermarket.
Provided by A la Carte
Categories Sauces
Time 2m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Mix the ingredients together.
- Add salt and fresh pepper to taste.
- Serve with roast beef or steak.
Nutrition Facts : Calories 18.2, Fat 1.5, SaturatedFat 0.9, Cholesterol 5.1, Sodium 53, Carbohydrate 1.1, Fiber 0.3, Sugar 0.7, Protein 0.3
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