HORSERADISH CREAM CHEESE DEVILED EGGS
Creamy deviled eggs with a slight kick. These always get eaten up right away at our events.
Provided by ChristinaMarie
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Spicy Deviled Egg Recipes
Time 55m
Yield 24
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan; cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Cut each egg in half lengthwise; place yolks in a bowl. Mash yolks with a fork; stir in onion, cream cheese, mayonnaise, horseradish, cumin, and dry mustard.
- Place egg whites cut-side-up on a serving platter. Spoon yolk mixture into egg white halves; sprinkle with chili powder.
Nutrition Facts : Calories 78.5 calories, Carbohydrate 1 g, Cholesterol 99.3 mg, Fat 6.7 g, Fiber 0.2 g, Protein 3.7 g, SaturatedFat 2.2 g, Sodium 71.6 mg, Sugar 0.4 g
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