HORSERADISH CRAB DIP (GE)

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HORSERADISH CRAB DIP (GE) image

Number Of Ingredients 5

1 (8 oz) pkg cream cheese, softened
3 T. Picante sauce
2 T. prepared horseradish
1 (6 oz.) can crabmeat
Colorful veg. for dipping

Steps:

  • In medium mixing bowl, combione cream cheese, picante sauce and horseradish. Beat well. Stir in crabmeat

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