HONEYDEW WITH SMOKED SALMON
Make and share this Honeydew With Smoked Salmon recipe from Food.com.
Provided by chia2160
Categories Melons
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- cut honeydew into quarters, remove the seed and rind.
- cut each quarter into 4 thin wedges and sprinkle with lime juice.
- wrap a slice of salmon around the center of each wedge and place 2 on individual plates.
- sprinkle with pepper and dill before serving.
Nutrition Facts : Calories 58, Fat 0.2, SaturatedFat 0.1, Sodium 28.8, Carbohydrate 14.7, Fiber 1.3, Sugar 13, Protein 0.9
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