HONEYDEW MELON POPS
Categories Fruit Freeze/Chill Christmas Quick & Easy Yogurt High Fiber Healthy
Yield 8 ounces
Number Of Ingredients 5
Steps:
- 1) Combine: 2 cups of melon w/yogurt, lime juice, and zest in food processor/blender until smooth. 2) Microwave honey for 30 seconds until thinned. 3) Add honey to melon mixture, process again to combine. 4) Stir in remaining 2 cups of melon. 5) Fill pop molds w/mixture, insert sticks, freeze for 6 hours. 6) Remove from freezer, let stand for 5 minutes to remove mold.
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