HONEY & HERB GRILLED PORK

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Categories     Pork

Number Of Ingredients 10

3 lbs. boneless pork roast
1C ginger ale
1/2C honey
1/2C Dijon mustard
1/4C vegetable oil
2T onion powder
1 1/2t rosemary
1t salt
1t garlic powder
1/4t pepper

Steps:

  • Place pork in plastic bag. Combine all ingredients and pour over pork roast. Marinate in refrigerator for at least 1 hour. Remove from marinade and reserve marinade for basting. Place in drip pan w/1" water below. Or, over grill covered. Cook at 30 minutes per pound at 350*.

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